Event Phone: 401-732-1100

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  • Speed Networking for Young Professionals
     May 9, 2019 - May 10, 2019
     12:00 pm - 1:30 pm

Unlock the connections your business needs today.

Join us for lunch and start locking in relationships that will generate new customers/clients and strengthen your connection to existing ones.

You’ve heard of speed dating? Well here you’ll find leads with speed networking! 60 seconds to tell the table about your business and what makes working with you more beneficial. Your next customer/client could be a referral from somebody in the room, or perhaps be somebody you meet that day.

Strike while the iron is hot!  Pre-register to secure your spot!  

YPcentral is a Program of the Central Rhode Island Chamber of Commerce, Inc. YPcentral and the Central Rhode Island Chamber of Commerce, Inc. advise all to drink responsibly.  All events must be paid prior to, or at event.

Venue:  

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Venue Phone: 401-739-5111

Venue Website:

Address:
697 Jefferson Blvd, Warwick, Rhode Island, 02886, United States

Description:

Eat – Drink – Enjoy

More gastropub than classic tavern, Iron Works serves innovative and updated takes on American classics, all from a building deeply steeped in the historical fabric of Warwick.

Once home to the Rhode Island Malleable Iron Works Factory, the space is now a gathering spot for locals and also those venturing into town with its proximity to T.F. Green Airport.

Iron Works also boasts an extensive beer and cocktail program, highlighting many of the local breweries that make the New England beer scene so dynamic. In addition, the second floor of the restaurant has dedicated private event facilities that can be tailored to your celebratory needs.

 

 

 

 

Joseph Caldarone
Executive Chef Joe Caldarone, a native of Cranston, has been cooking in local kitchens and restaurants since he was a teenager.

As he worked his way up, Chef Joe honed and developed his own unique creative style that combined his love for local ingredients along with his appreciation of fine dining and classic American fare. After helming the kitchens in such locally recognized restaurants as Besos Kitchen and Cocktails and The Grille on Main, Chef Joe brings his experience to Iron Works where he creates a varied and distinctive menu that stays true to that of the classic American gastropub while adding in his own personal creative flair.