Details

Venue Phone: (833) 442-2637

Venue Website: https://www.raisingcanes.com/

Raising Cane’s Chicken Fingers is an American fast casual chain specializing in chicken fingers founded in 1996 in Baton Rouge, Louisiana, by Todd Graves and Craig Silvey.

Quality You Can Count On

Our certified “Bird Specialists” hand batter premium chicken that’s marinated for 24 hours, then cooked to order for fingers that are hot and tender down to the last bite.

Cooked For You

Three words: No heat lamps. Every meal is cooked to order, because when it comes to fresh, delicious food, we never compromise (and neither should you).

Made Fresh Daily

Our special blend of spices makes Cane’s Sauce® the perfect pairing for Chicken Fingers and Crinkle-Cut Fries. Only a few people know our top-secret recipe, which our Crewmembers make fresh daily in every Cane’s® Restaurant!

Mouthwatering Sides

Made from center-cut, Grade-A potatoes, our Crinkle-Cut Fries are lightly salted with a crispy bite and a soft middle. And no meal is complete without our Texas Toast – pillowy pull-apart bread with just the right amount of butter and garlic…we’re already drooling.

Details

Venue Phone: 401-738-9861

Venue Website: https://theislanderrestaurant.com/

Serving All Your Asian Favorites